I LOVE to eat! And eating in Bermuda was no exception. As I mentioned before, it can be really expensive to eat in Bermuda. I assume there are some less expensive options out there, but we chose to eat at rather nice places known for their great food and service. Those are the ones I will be discussing in my next few posts, starting with The Waterlot Inn.
There is a long history associated with the Waterlot. It was originally an Inn built in 1670.
They serve great steaks and seafood here. I don’t think you can go wrong with either. I had the filet mignon and my husband had some fish. Same for the kids. Wish I had some pictures of the entrees, but I was so excited to eat it when it came, that I forgot to take pics! 🙂 I did get shots of the deserts though.
Deserts
The sticky toffee pudding wasn’t as good as it sounds or looks. A little dense and not gooey enough. But the snickers bar was delicious. Three layers including peanut nougat, chocolate mousse and salted caramel were a perfect comg
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Sticky Toffee Pudding $12
Served with a Warm Homemade Toffee Sauce & Vanilla Ice Cream
(not as good as it sounds or looks, in my opinion) |
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“Snickers Bar” $12
Peanut Nougat, Chocolate Mousse, Salted Caramel
Yummy!
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Then we went all out on the third desert! It was a table side flambe of bananas, brown sugar and dark rum served over vanilla ice cream. Holy Moly it was amazing!
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Tableside Flambé for Two – $16 Per person
Bananas Foster
Flambéed Bananas with Brown Sugar and Dark Rum Served over Vanilla Ice Cream
And it was AWESOME!
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As we left the restaurant, the sun was setting and I took this final shot. It was the perfect ending to one of the best places I have ever eaten!
For more on your Bermuda travels including where to stay and what to do
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